How to Make Tasty Desi Pav Bhaji sliders

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Desi Pav Bhaji sliders

Before you jump to Desi Pav Bhaji sliders recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.

We are all aware that having healthy snacks can help us feel better in our bodies. We tend to feel way less gross when we increase our consumption of healthy foods and reduce our consumption of junk foods. A piece of pizza does not cause you to feel as healthy as consuming a fresh green salad. Selecting healthier food choices can be difficult if it is snack time. Finding snack foods that help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?

Try eating almonds if you don't have problems with nut allergies. Almonds provide a multitude of health benefits and are an excellent choice when you need a shot of energy. These kinds of nuts have quite a lot of vitamins E, B2, and manganese. Almonds, like turkey, come with the enzyme tryptophan that may often cause you to be sleepy. But whenever you eat almonds, you don't feel like you should sleep a while. Rather they will simply help your muscles and digestive tract relax while also helping you feel less burned out. Almonds frequently provide a general increased sense of well-being.

You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as easy as you want it to be.

We hope you got insight from reading it, now let's go back to desi pav bhaji sliders recipe. To make desi pav bhaji sliders you need 25 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Desi Pav Bhaji sliders:

  1. Use of For the potato filling.
  2. You need 2 of Potatoes: large, boiled, peeled and mashed.
  3. You need 2 tbsp of Oil.
  4. Use 1 tsp of Cumin seeds.
  5. You need 1 of large Onion, chopped.
  6. Use 1 tsp of Ginger garlic paste.
  7. Use 1 tsp of Pav bhaji masala.
  8. You need 1 tsp of Salt (or to taste).
  9. Take 1/4 tsp of Red chilli powder.
  10. You need 1 of and 1/2 tbsp Lemon juice.
  11. You need 2 tbsp of Green coriander chopped.
  12. Prepare of For the vegetables.
  13. Use 1 of onion, sliced.
  14. Prepare 1 of tomato deseeded and sliced.
  15. Get 1/2 of Capsicum (green bell pepper)deseeded and sliced.
  16. Get 2 tsp of Oil.
  17. Take 1/2 tsp of Salt.
  18. Take of For the pav.
  19. Provide 4 of Pav buns.
  20. Prepare 4 tbsp of Butter.
  21. Prepare 1 tsp of Pav bhaji masala.
  22. Use 1 tbsp of Green coriander.
  23. Use of Others.
  24. Provide 3-4 tbsp of Green chutney.
  25. Get 3-4 tbsp of Ketchup.

Instructions to make Desi Pav Bhaji sliders:

  1. To prepare the filling 1. Heat oil in a pan, add the cumin seeds. Once they crackle add the chopped onion. Let onion turn light golden and then add the ginger garlic paste. Cook for 1-2 minutes. 2. Add the pav bhaji masala, salt and red chilli powder. Mix well. Add 1 tbsp of water and cook for 30 seconds. 3. Now add the mashed potatoes, lemon juice and green coriander. 4. Mix everything well and cook for 1-2 minutes. Remove from heat and keep aside..
  2. To prepare the sautéed vegetables 1. Heat oil in a pan. Add the onions, tomatoes and capsicum slices. 2. Cook on high heat till the vegetables turn slightly tender but retain a crunch. 3. Add salt and mix. Remove from heat and keep aside..
  3. To prepare the pavs 1. Cut the pav buns in half horizontally. 2. Heat a non-stick pan/ griddle and melt a tbsp. of butter. 3. Quickly sprinkle some pav bhaji masala and green coriander on the butter. 4. Roast the pav in the flavored butter on both the side..
  4. To prepare the sliders 1. Put the roasted pav on a dish, cut side facing up. 2. Spread green chutney on the bottom side and tomato ketchup on the top portion. 3. Place the sautéed vegetables on the green chutney and add the potato preparation on the top. 4. Cover with the other half and secure with a toothpick..

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