Easiest Way to Make Delicious Cucumber in Chikuwa(Japanese Baked Fish Cake)

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A large selection of easy health snacks is easily obtainable. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let's go back to cucumber in chikuwa(japanese baked fish cake) recipe. You can have cucumber in chikuwa(japanese baked fish cake) using 3 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Cucumber in Chikuwa(Japanese Baked Fish Cake):

1. Prepare 4 pieces of Chikuwa (Kibun Takebue).
2. Take 1 piece of Japanese Cucumber.
3. Use As needed of Mayonnaise.

Instructions to make Cucumber in Chikuwa(Japanese Baked Fish Cake):

1. Cut cucumber same length as Chikuwa. Cut it vertically into 4 equal parts..
2. Put cucumbers in Chicuwa’s ring hole.
3. Cut into bite size pieces and serve with mayonnaise..
4. If yo do not like cold meal, you stir-fry in a pan for 1 minuet..
5. .

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