Easiest Way to Make Scrummy Bacon Citrus Brussels Sprouts

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Before you jump to Bacon Citrus Brussels Sprouts recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.

Wholesome eating helps bring about a feeling of wellness. When we eat more healthy foods and a lesser amount of of the bad ones we typically feel much better. A piece of pizza will not make you feel as healthy as eating a fresh green salad. Sometimes it's tough to find wholesome foods for snacks between meals. Shopping for goodies can be a challenge because you have a great number of options. Here are a handful of healthy snacks which you can use when you need an instant pick me up.

Just about the most popular treats is natural yogurt. Often people elect to eat yogurt over a healthy lunch which is not the right idea. You cannot beat yogurt when it comes to a wholesome snack though. It is a protein-rich source of healthy nutritional vitamins. Easily digestible, yogurt can actually help your digestive system work correctly depending upon the culture used to create it. Try including some nutritious nuts to unsweetened natural yogurt for a healthy snack idea. This decreases your sugar intake without lowering the taste of your snack.

A large variety of easy health snacks is easily obtainable. Determining to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let's go back to bacon citrus brussels sprouts recipe. To make bacon citrus brussels sprouts you need 7 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Bacon Citrus Brussels Sprouts:

1. Use 2 lb of Brussels sprouts, halved.
2. Get 3 of Bacon slices.
3. Get 2 of Tbsp's olive oil.
4. Use 2 of Tbsp's Italian seasoning.
5. Prepare 2 of Tbsp's thyme.
6. Prepare 2 of Tbsp's dried parsley.
7. Take 1 tsp of red pepper flakes.

Steps to make Bacon Citrus Brussels Sprouts:

1. Put sprouts in Ziploc baggie. Drizzle the olive oil over, close and toss to coat..
2. In cold pan, cook bacon till 2-3 Tbsp's bacon fat renders. Place bacon on paper towels to drain..
3. Place coated Brussels sprouts in same pan as bacon fat. Stir in seasonings and a splash of Apple cider vinegar. Add squeezed juice from one orange..
4. Cook till sprouts are fork tender. Squeeze additional juice of orange over sprouts and serve..

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