Recipe: Flavorful Instant choco-vanilla pudding

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Instant choco-vanilla pudding

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We hope you got benefit from reading it, now let's go back to instant choco-vanilla pudding recipe. You can cook instant choco-vanilla pudding using 6 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Instant choco-vanilla pudding:

  1. Take 6 of big scoops of vanilla ice cream.
  2. Use 12-14 of hidenseek biscuits (can use any chocolate cookies).
  3. Take 200-300 gm of chocolate sponge cake.
  4. You need 2 teaspoon of chocolate sauce.
  5. Prepare 6 tablespoons of whipped cream.
  6. You need As needed of Some ganache and tuttyfruity for garnishing.

Instructions to make Instant choco-vanilla pudding:

  1. Crush the biscuits and crumble the chocolate cake.Take 3 deep bowls and apply randomly some chocolate sauce on the inner surface. Now make a layer of 1-1 tablespoons of crushed biscuits in all bowls. Apply second layer of a scoop of ice cream..
  2. Then apply next layer of 2 tablespoons of cake crumbs. Then again apply a layer of a scoop of ice cream. Then on it apply remaining crushed biscuits..
  3. And then finally put 2-2 tablespoons of whipped cream. Spread everywhere. And decorate with ganache and tuttyfruity. Serve immediately before ice cream is melted. Otherwise prepare in advance and deepfreeze it..

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