How to Prepare Tasty Chocolate Coffee Cake with Chocolate Frosting

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Before you jump to Chocolate Coffee Cake with Chocolate Frosting recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.

Eating healthy foods tends to make all the difference in how we feel. We are likely to feel way less gross after we increase our intake of nutritious foods and lower our consumption of processed foods. A salad helps us feel better than a piece of pizza (physically anyway). Sometimes it's difficult to find wholesome foods for treats between meals. You can spend several hours at the grocery store searching for an ideal snack foods to allow you to feel healthy. Here are some healthy snacks which you can use when you need a quick pick me up.

Yogurt can be a snack many people ignore. Often people elect to eat yogurt over a nutritious lunch which is not the best idea. Low fat yogurt helps make a fantastic snack, however. It is a protein-rich supply of nutritious nutritional vitamins. Yogurt is frequently eaten to help manage the digestive system considering that it is so easily digestible by most people. Try putting in some nutritious nuts to unsweetened natural yogurt for a healthy snack idea. It's an uncomplicated way to lessen sugar while still enjoying a tasty snack.

You don't have to look far to find a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let's go back to chocolate coffee cake with chocolate frosting recipe. To make chocolate coffee cake with chocolate frosting you only need 21 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chocolate Coffee Cake with Chocolate Frosting:

1. Use of For the Cake.
2. Prepare of Preheat oven 180° Grease pans.
3. You need 250 g of Chocolate.
4. Prepare 250 g of Butter.
5. You need 150 g of Plain Yoghurt or Buttermilk.
6. Provide 150 ml of Boiling Water.
7. Get 4 of Eggs.
8. You need 1 tsp of Vanilla Essence.
9. Take 200 g of Brown Sugar.
10. Provide 200 g of Castor Sugar.
11. Take 2-3 TBSP of Coffee.
12. Get 60 g of Cocoa.
13. Use 250 g of Flour.
14. Take 2 tsp of Baking Powder.
15. Get 1 tsp of Bicarbonate of Soda.
16. You need 1 tsp of Salt.
17. Prepare of Chocolate Frosting Icing.
18. Provide 250 g of Chocolate.
19. Prepare 80 g of Butter.
20. Take 200 ml of Double Cream.
21. Get 100 g of Icing Sugar (sieved).

Steps to make Chocolate Coffee Cake with Chocolate Frosting:

1. Method For the Cake.
2. Break chocolates, put in a small sauce pan then add in the butter. Melt the chocolate and butter over a low heat stirring continuously till smooth..
3. In a large bowl, pour in the chocolate mixture then whisk in the Yoghurt, eggs, & Vanilla Essence till all combined..
4. In a separate bowl, add the sugars & coffee with the boiling water & mix together till well combined..
5. Add the water mixture to the Yoghurt chocolate mixture. Sieve in the cocoa, flour, baking powder, bicarbonate of Soda & salt into the mixture. Fold into the mixture till well combined..
6. Pour batter into greased pans & bake for 30 - 40 minutes or until skewer or knife comes out clean when pocked. Remove from oven & let cool in pans, for 10 minutes, then turn out on wired rack top-side down & let cool off completely..
7. Method for Chocolate Frosting Icing.
8. Over low heat In a sauce pan add chocolate & butter mix continuously till melted..
9. Add in the Cream & sieved Icing sugar, whisk mixture well till get a smooth, glossy & thick icing..
10. Place cake on tray, ice the top of the 1 cake with icing smoothly spread, then put the other cake on top of iced cake, with remaining icing spread top of cake using the back of a spoon to make swirling patterns.

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