How to Prepare Yum-Yum Jollof Rice & Beans, wif salad
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Before you jump to Jollof Rice & Beans, wif salad recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.
Healthy and balanced eating helps bring about a feeling of wellness. When we eat more healthy meals and a smaller amount of the bad ones we usually feel much better. A salad tends to make us feel better than a piece of pizza (physically anyway). Selecting healthier food choices can be difficult when it's snack time. Shopping for snack foods can be a challenge because you have so many options. Here are a handful of healthy snacks that can be used when you need an instant pick me up.
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You can find lots of healthy treats you can choose that don't involve a lot of preparation or searching. Determining to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let's go back to jollof rice & beans, wif salad recipe. To make jollof rice & beans, wif salad you need 12 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Jollof Rice & Beans, wif salad:
- Prepare of Rice.
- Use of Dried fish.
- Use of Beans.
- Use of Pepper & onions mix.
- Take of Maggie/seasonings.
- You need of G/oil.
- Prepare of Salad.
- Take of Lettuce.
- Get of Strong tomatoes.
- Provide of Sliced onions.
- Provide of Baked beans.
- Use of Mayonnaise.
Steps to make Jollof Rice & Beans, wif salad:
- Add a clean water into a pot, and allow to boil, add beans, boiled it half cooked. add your rice, salt, parboiled them all together..
- Strain inside a clean basket, and Set aside..
- Heat your veg oil, add the pepper & onions mix, stir- fry..
- Add your hot water a little, bcos we hve parboiled the rice already. add Maggie & seasonings, add your dried fish, and allow to boil..
- After that, add the parboiled rice and beans, allow the water to soaked, and well cooked all together..
- Sliced your onions and add..
- Cut your lettuce into sliced, tomatoes, onions..
- Yummy, served with baked beans..
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