Recipe: Delicious Breakfast Egg Cups

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Before you jump to Breakfast Egg Cups recipe, you may want to read this short interesting healthy tips about Treats that give You Power.

Healthy and balanced eating promotes a feeling of health and wellbeing. Whenever we eat more healthy meals and a smaller amount of the bad ones we typically feel much better. A salad tends to make us feel better than a piece of pizza (physically at any rate). Sometimes it's difficult to find healthy foods for snacks between meals. You can spend numerous hours at the food market searching for the perfect snack foods to make you feel healthy. Why not try one of many following wholesome snacks the next time you need some extra energy?

Healthy foods made from whole grains are excellent for a quick snack. A slice of whole wheat toast, as an example is a great snack in the early morning. When you need a fast snack on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than refined grains found in white bread.

A large selection of quick health snacks is easily available. Choosing to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let's go back to breakfast egg cups recipe. To make breakfast egg cups you need 8 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Breakfast Egg Cups:

1. You need 10 of eggs.
2. Get 1/8 teaspoon of black pepper.
3. Get 1/8 teaspoon of salt.
4. Get 1/4 cup of heavy cream.
5. Provide 1 cup of shredded breakfast fiesta cheese.
6. Get of Sprinkle imitation bacon bits.
7. Provide of Butter cooking spray.
8. Provide of Cheese for topping.

Instructions to make Breakfast Egg Cups:

1. Combine all ingredients in a large bowl and whisk until mixture is fully combined.......
2. Pour mixture into a muffin pan that has been sprayed with butter cooking spray.......
3. Top off each egg cup with any leftover shredded cheese.......
4. Bake in a preheated 375 degree oven for 20 minutes or until eggs are set......
5. Let eggs rest in muffin tin for 10 minutes, then remove and place on a serving platter......
6. Serve and enjoy 😉!.

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