Easiest Way to Cook Yum-Yum Baked Chikuwa Fish Sticks and Onion with Mayonnaise

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Before you jump to Baked Chikuwa Fish Sticks and Onion with Mayonnaise recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.

We are all aware that eating healthy meals can help us truly feel better inside our bodies. We tend to feel way less gross when we increase our intake of nutritious foods and reduce our consumption of processed foods. Eating more vegetables helps you feel much better than eating a piece of pizza. Sometimes it's tough to find healthier foods for something to eat between meals. Finding snacks that will help us feel better and increase our stamina often involves lots of shopping and scrupulous reading of labels. Here are a handful of healthy snacks which you can use when you need a quick pick me up.

Certain foods made from whole grains are fantastic for a fast snack. A slice of whole wheat toast, for instance is a great snack in the morning. Eating on the run can easily be much healthier with wholesome chips and crackers. Make the modification from refined products such as white bread to the healthier whole grain options.

You can find lots of healthy snack foods you can choose that don't involve a lot of preparation or searching. When you make the choice to be healthy, it's uncomplicated to find what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to baked chikuwa fish sticks and onion with mayonnaise recipe. To make baked chikuwa fish sticks and onion with mayonnaise you only need 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Baked Chikuwa Fish Sticks and Onion with Mayonnaise:

1. Get 1 of Onion.
2. Provide 1 of Chikuwa.
3. Take 1 of to 2 tablespoons Mayonnaise.
4. Provide 1 of Salt and pepper.
5. You need 1 of as required Melting type cheese.
6. Use 1 of as required Vegetable oil.

Instructions to make Baked Chikuwa Fish Sticks and Onion with Mayonnaise:

1. Cut the onion in half first and slice thinly. Slice the chikuwa thinly and diagonally..
2. Heat the vegetable oil in a frying pan and fry the onion until soft..
3. Add the chikuwa and fry. Add salt, pepper and mayonnaise to season with..
4. Transfer onto a heat-proof dish and scatter the cheese on top. Bake in the oven until crispy browned..
5. This is done and serve right away..

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