Recipe: Flavorful Scotch eggs

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Scotch eggs

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We hope you got insight from reading it, now let's go back to scotch eggs recipe. You can cook scotch eggs using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Scotch eggs:

  1. Use of Minced beef 1 kilo.
  2. Provide 14 of Eggs.
  3. Get of Seasoning.
  4. Take of Spices.
  5. You need of Scotch bonnet.
  6. Provide of Onions.
  7. Take of Little Flour.
  8. Get of Bread crumbs.
  9. Use of Oil.

Instructions to make Scotch eggs:

  1. Hard boil 10 eggs, break and beat the remaining four and set aside..
  2. To the bowl of minced beef,add some spices, seasoning to taste,add scotch bonnet,onion and garlic paste and mix.
  3. Either cut the eggs into halves to make twenty scotch eggs or use a whole egg to make ten.
  4. Coat the boiled eggs with the spiced minced beef,coat with flour,then dip in eggs and then in bread crumbs. repeat the procedure for the remaining eggs..
  5. Heat oil in a pan,and fry till it's done.serve with ketchup.

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