Recipe: Juicy Homemade Condensed Milk

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Before you jump to Homemade Condensed Milk recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.

Wholesome eating promotes a feeling of well being. We tend to feel way less gross after we increase our consumption of healthy foods and lower our consumption of unhealthy foods. Eating fresh vegetables helps you feel better than eating a portion of pizza. Sometimes it's hard to find healthier foods for snacks between meals. You can spend numerous hours at the food market searching for an ideal snack foods to make you feel healthy. Here are some healthy snacks which you can use when you need an instant pick me up.

Have a shot at eating almonds unless you suffer from nut allergies. Almonds provide a multitude of health and fitness benefits and are an excellent choice when you require a shot of energy. These nuts have quite a lot of vitamins E, B2, and manganese. Almonds, like turkey, have the enzyme tryptophan that may often make you sleepy. In the case of almonds, however, they wont cause you to long for a nap. Rather, these nuts help to reduce stress and provide a relaxing feeling throughout your body. From time to time eating almonds could even be a mood booster!

You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as simple as you want it to be.

We hope you got benefit from reading it, now let's go back to homemade condensed milk recipe. You can have homemade condensed milk using 3 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Homemade Condensed Milk:

1. Provide 2 cups of milk.
2. Take 1 cup of sugar.
3. You need 1/3 teaspoon of baking soda.

Steps to make Homemade Condensed Milk:

1. Aik pan me milk aur sugar aik sath dal ke mix karyn flame high hi rkhni hy..
2. Musalsal usy stir karty rhyn q ke us par malai nhn any dyni wrna uska texture rabri jesa hojaye ga..
3. Jesy hi boil aa jaye to flame medium kardyn aur stir karty rhy jab milk 1 cup reh jay to baking powder add kar dyn..
4. Jesy hi ap baking soda add karyn gy to foran reaction ajyga uska milk fluffy hojyga aur colour bhi change hojaye ga..
5. Us ke bad medium flame par hi mazeed 10 minutes tak pakana hy thickness any tak. Jab halki si thickness ajaye to flame off kardyn aur thanda kar ke use kar lyn. Ap 1 month tak isy save kar ke skty hyn. Aur pkaty huye ziada thick nhn karan q ke thanda hony ke bad wo already thick hojata hy. ❤️.

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