Recipe: Flavorful The Thanksgiving Day "Cupcake"

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Before you jump to The Thanksgiving Day "Cupcake" recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Treats.

We are all aware that having healthy meals can help us feel better within our bodies. We have a tendency to feel way less gross whenever we increase our daily allowance of wholesome foods and reduce our consumption of junk foods. A salad helps us feel better than a piece of pizza (physically in any case). Choosing healthier food choices can be challenging if it is snack time. You can spend several hours at the food market searching for the perfect snack foods to help you feel healthy. There's nothing like one of these brilliant healthy foods if you want an energy-boosting snack.

If you're not allergic to nuts, try consuming some almonds! As an all-in-one vitality booster, almonds offer you many health advantages. Almonds are a natural way to obtain B vitamins as well as other vitamins and minerals. They do, however, come with tryptophan-the same enzyme that renders you tired after eating turkey. But whenever you eat almonds, you won't feel like you need to sleep a while. These nuts unwind the muscles and supply a general sense of relaxation. Almonds often give a general increased feeling of well-being.

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We hope you got benefit from reading it, now let's go back to the thanksgiving day "cupcake" recipe. To make the thanksgiving day "cupcake" you need 5 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make The Thanksgiving Day "Cupcake":

1. Get of leftover stuffing.
2. You need of leftover green bean casserole.
3. Use of leftover mashed potatoes.
4. Prepare of crushed french fried onions to crumble on top.
5. Get of heated turkey gravy to drizzle(optional).

Steps to make The Thanksgiving Day "Cupcake":

1. In a greased muffin pan place stuffing only to the top. Don't mound..
2. With a spoon that has been lightly sprayed with cooking spray, make a well or indentation in stuffing then fill with about 1 Tbsp of green bean casserole. The stuffing will rise a little. That's OK..
3. Pipe or spoon leftover mashed potatoes on top of "cupcake" and bake in the oven at 350 for 15-20 min or until potatoes lightly brown..
4. Add crushed French fried onions and drizzle with gravy if you want..

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