How to Cook Flavorful Iced Pumpkin Cookies

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Before you jump to Iced Pumpkin Cookies recipe, you may want to read this short interesting healthy tips about Snacks that provide You Energy.

Healthy and balanced eating helps bring about a feeling of well being. When we eat more healthy meals and a lesser amount of of the unhealthy ones we typically feel much better. A salad allows us to feel much better than a piece of pizza (physically at any rate). Sometimes it's difficult to find wholesome foods for something to eat between meals. You can spend several hours at the food market searching for the perfect snack foods to make you feel healthy. Here are a handful of healthy snacks that you can use when you need a quick pick me up.

One of the most popular treats is yogurt. Eating fat free yogurt in place of a nutritious larger lunch just isn't a good idea. As a snack, however, yogurt is one of the best things you'll be able to reach for. It is a protein-rich source of wholesome minerals and vitamins. Easily digestible, yogurt can actually help your gastrointestinal system work correctly depending upon the culture used to make it. Quick hint: select unsweetened yogurt and include walnuts or flaxseeds. It's an easy way to lessen sugar while still enjoying a tasty snack.

A large selection of instant health snacks is easily accessible. Being healthier doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let's go back to iced pumpkin cookies recipe. You can have iced pumpkin cookies using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Iced Pumpkin Cookies:

1. Prepare 4 cup of all-purpose flour.
2. Get 1 cup of Rolled Oats.
3. Provide 1 1/2 tsp of baking soda.
4. Prepare 2 tsp of ground cinnamon.
5. Prepare 1 tsp of salt.
6. Get 1 1/2 cup of Vegetable shortening.
7. Prepare 1 cup of granulated sugar.
8. Prepare 1 cup of packed light brown sugar.
9. Get 1 of large egg.
10. Provide 1 tsp of vanilla extract.
11. Get 1 can of pumpkin (15 oz.).

Steps to make Iced Pumpkin Cookies:

1. Preheat oven to 350°F..
2. Combine flour, oats, baking soda, cinnamon and salt..
3. In a large bowl, cream together the vegetable shortening and both sugars. Beat in the egg and vanilla extract. Beat in the pumpkin. Gradually blend in the dry ingredients..
4. Drop the dough by spoonfuls 2 inches apart onto ungreased baking sheets..
5. Bake for 18 to 20 minutes, until lightly colored. Transfer to wire racks to cool fully before icing (if desired)..
6. To make the vanilla icing all I did was put a 1/2 cup of powdered sugar in a bowl with a tiny amount of vanilla and added a teaspoon or water at a time until the right consistency. If too watery add more powdered sugar, or more water if too thick..

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