Easiest Way to Cook Appetizing Shallow Fried Pork Chops

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Before you jump to Shallow Fried Pork Chops recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.

Healthy eating encourages a feeling of health and wellbeing. We are likely to feel way less gross after we increase our consumption of wholesome foods and reduce our consumption of processed foods. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). This is often a problem, however, when it comes to eating between snacks. Shopping for goodies can be a difficult task because you have so many options. Here are some healthy snacks which you can use when you need an instant pick me up.

If you might be looking for a fast snack, you can't go completely wrong with a whole grain one. Starting your working day with a piece of whole grain bread toasted can give you that additional boost you need to get going. Chips and crackers produced from whole grains can be fantastic for quick treats to eat on the go. Selecting whole grain foods is always far better than eating the refined grains we commonly come across in our grocery stores.

You can find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Being healthy doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let's go back to shallow fried pork chops recipe. You can have shallow fried pork chops using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Shallow Fried Pork Chops:

1. You need 1-1/3 pound of pork chops.
2. Take 1 cup of all purpose flour.
3. Prepare 1 teaspoon of salt.
4. Prepare 1 teaspoon of ground black pepper.
5. Take 1 teaspoon of granulated garlic powder.
6. You need As needed of oil to shallow fry in.

Steps to make Shallow Fried Pork Chops:

1. Season the flour with all the spices but only half the salt. Heat the oil in a pan.
2. Add the remaining amount of salt to the pork chops. And then add seasoned flour to the chops let the floured pork chops sit for a couple of minutes..
3. Fry them till done turning as needed. Move to a paper towel to absorb excessive amounts of oil..
4. Serve I hope you enjoy!!.

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