Recipe: Flavorful Super Woman Beet Burger

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Before you jump to Super Woman Beet Burger recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.

Wholesome eating encourages a feeling of wellness. Increasing our daily allowance of well balanced meals while decreasing the intake of unhealthy kinds plays a role in a more healthy feeling. Eating more vegetables helps you feel much better than eating a piece of pizza. This can be a problem, however, with regards to eating between snacks. Shopping for snacks can be a challenge because you have so many options. Why not try one of many following healthy snacks the next time you need some extra energy?

Certain foods made from whole grains are great for a quick snack. A piece of whole wheat toast, as an example is a great snack in the morning. Eating on the run can be more healthy with whole fiber chips and crackers. Whole grains are always better than processed grains included in white bread.

A large variety of instant health snacks is easily accessible. Deciding to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let's go back to super woman beet burger recipe. To cook super woman beet burger you only need 7 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Super Woman Beet Burger:

1. Use 1 of Beet large root peeled and finely grated.
2. You need 1 of Sweet Potato medium steamed and mashed.
3. You need 1/2 cup of Quinoa cooked.
4. Take 1/2 cup of spinach Patchoi leaves (green only) or finely chopped.
5. Take 1/2 cup of Oats powdered.
6. Use 1/2 cup of Parmesan cheese grater (or any you prefer).
7. Provide to taste of Salt.

Instructions to make Super Woman Beet Burger:

1. Combine all ingredients well..
2. Take 1/4 cup of mixture and form into ball, flatten to form a disc..
3. Arrange on a tray and bake on each side for 30 mins each until cooked..
4. With the remaining beet root, I cut them into sticks and fried them as well. They did not become crunchy however, l will try baking them next time..

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