Recipe: Juicy Sweet and sour rib meat from the oven

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We hope you got insight from reading it, now let's go back to sweet and sour rib meat from the oven recipe. To cook sweet and sour rib meat from the oven you need 10 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Sweet and sour rib meat from the oven:

1. Take of ◆◆◆◆◆◆ribs◆◆◆◆◆◆.
2. Provide 1-3/4 pounds of boneless rib meat.
3. Provide 1/2 teaspoon of salt.
4. Use of ◆◆◆◆◆◆◆◆sauce◆◆◆◆◆◆◆◆.
5. Use 18 ounces of apricot preserves.
6. Take 3 tablespoons of Heinz tomato ketchup.
7. You need 1 stick of butter.
8. Use of ◆◆◆◆◆◆◆◆◆◆ vegetables◆◆◆◆◆◆◆◆◆.
9. Take 24 ounces of broccoli and cauliflower.
10. You need to taste of salt.

Instructions to make Sweet and sour rib meat from the oven:

1. Preheat oven 400° Fahrenheit.
2. Melt butter.
3. Add apricot preserves and blend it in.
4. Add ketchup and blend it in.
5. In a baking pan add the pork and salt the pork. Add broccoli and cauliflower and salt..
6. Pour the sauce on top of the pork. Bake in oven 40 minutes..
7. Let rest 5 minutes. Serve I hope you enjoy!.

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