Recipe: Tasty Sticky buns

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Before you jump to Sticky buns recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.

We are all aware that having healthy foods can help us feel better within our bodies. Whenever we eat more healthy snacks and a smaller amount of the detrimental ones we generally feel much better. Eating fresh vegetables helps you feel much better than eating a slice of pizza. Sometimes it's hard to find healthier foods for snacks between meals. You can spend several hours at the grocery store searching for an ideal snack foods to help you feel healthy. Here are some healthy snacks that you can use when you need a quick pick me up.

Eating almonds is an excellent choice as long as you don't possess a nut allergy. Almonds are sometimes considered a super food since they're packed full of things that help boost our energy while keeping us healthy. Various minerals and vitamins are found in these wonderful nuts. They actually do, however, have tryptophan-the same enzyme that makes you tired after eating turkey. But once you eat almonds, you do not feel like you should sleep a while. Instead they will just help your muscles and digestive tract relax while also helping you feel less frustrated. Your emotional condition is often lifted by simply eating almonds.

A large assortment of easy health snacks is easily obtainable. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let's go back to sticky buns recipe. To make sticky buns you need 5 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Sticky buns:

1. Get 1 package of Rhodes frozen dinner rolls.
2. Prepare 1 1/2 cups of light brown sugar.
3. Get 1 1/2 cups of chopped walnuts or pecans.
4. Prepare 1 tsp of cinnamon.
5. Prepare 4 Tbsp of butter.

Instructions to make Sticky buns:

1. Place dinner rolls in a bowl and cover with a kitchen towel. Let the dough rise until it has doubled in size..
2. Prepare the topping by mixing 3/4 cups of brown sugar with the nuts and two tbsp of the butter. Spread on the bottom of a greased 9 x 12 baking pan.
3. Prepare the filling by mixing the cinnamon with 3/4 cup of the brown sugar and two Tbsp of butter..
4. Roll the dough out flat on a floured surface. Spread cinnamon sugar mix over the dough..
5. Roll the dough into a log approx 12-14 inches long. Slice into 12 rolls and place on top of nut mixture . Let rolls sit for 1 hour to rise again..
6. Bake at 350°F for 45 minutes or until golden brown. Nut mixture will began to bubble during the last 10 - 15 minutes of baking..
7. Cool in pan and invert onto serving plate. YUMMY !.

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