Easiest Way to Cook Flavorful Pinto Beans from Florida

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Pinto Beans from Florida

Before you jump to Pinto Beans from Florida recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.

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One of the most popular treats is low fat yogurt. The fact is, many individuals will substitute a container of yogurt for a healthy lunch-something we don't recommend. You can't beat yogurt whenever it comes to a nutritious snack though. It is made up of tons of calcium, proteins, and B vitamins. Yogurt is frequently eaten to help manage the digestive system considering that it is so easily digestible by many people. Yogurt unites perfectly with nuts and seeds. It's an easy way to reduce sugar while still enjoying a yummy snack.

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We hope you got benefit from reading it, now let's go back to pinto beans from florida recipe. You can have pinto beans from florida using 11 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Pinto Beans from Florida:

  1. Prepare 1 pound of dried pinto beans.
  2. Take 1-1/3 teaspoon of kosher salt.
  3. Use 1 of large onion.
  4. You need 2 of large jalapeño peppers.
  5. Take 1 of large red bell pepper.
  6. You need 1/3 pound of Chorizo sausage.
  7. You need 1 tablespoon of ground cumin.
  8. Get 1/4 cup of ground paprika.
  9. Take 2 tablespoons of lard.
  10. Provide 1-1/2 pints of chicken broth.
  11. Use 1-1/2 quarts of water.

Instructions to make Pinto Beans from Florida:

  1. Wash the pinto beans and look for bad ones and foreign particles. Wash the jalapeño peppers, and remove the seeds and ribbing..
  2. Dice the jalapeño and onion..
  3. Wash the bell pepper remove the seeds and dice..
  4. Add to the pot with the broken up Chorizo..
  5. Sauté with the lard, add the cumin..
  6. Sauté for 7-8 minutes till the peppers and onions is softened. Add the garlic, and paprika..
  7. Add the beans.
  8. Bring to a simmer.
  9. Add the chicken broth and water. Bring to a rolling boil then turn to medium heat and cover to cook. Stir occasionally. Continue to add water as needed throughout the cooking process..
  10. As water as needed when the beans are as tender as you like add salt. Simmer 5 minutes stirring occasionally. I hope you enjoy!.

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