Recipe: Appetizing Easy fried pork chops

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Before you jump to Easy fried pork chops recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.

Eating healthy foods can make all the difference in the way you feel. We are likely to feel way less gross after we increase our daily allowance of wholesome foods and decrease our consumption of unhealthy foods. A salad tends to make us feel better than a piece of pizza (physically anyway). Sometimes it's difficult to find healthy foods for treats between meals. Finding goodies that help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?

Yogurt is a snack many individuals ignore. Eating natural yogurt in place of a healthy larger lunch just isn't a good idea. You cannot beat yogurt whenever it comes to a wholesome snack though. It is a protein-rich source of wholesome nutritional vitamins. Yogurt is frequently eaten to help maintain the digestive system because it is so easily digestible by the majority of people. Yogurt unites perfectly with nuts and seeds. It's an easy way to reduce sugar while still enjoying a tasty snack.

A large variety of easy health snacks is easily obtainable. Being healthier doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let's go back to easy fried pork chops recipe. To cook easy fried pork chops you need 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Easy fried pork chops:

1. Use 8 of pork chops (boneless, thin).
2. Take 2 of eggs whisked.
3. Provide 2 tbsp of mustard ( I use dijon).
4. You need 2 cup of bread crumbs (I use unseasoned).
5. Prepare 1/4 cup of dry ranch seasoning.
6. Prepare 1/2 cup of parmesan cheese from a can.
7. Prepare 1 of oil to coat fry pan.

Instructions to make Easy fried pork chops:

1. Rinse and dry pork chops.
2. Whisk eggs and mustard. Coat chops in mixture..
3. Mix the cheese, crumbs and ranch. Dredge each chop in crumb mix and cover evenly..
4. Heat oil til a drop of water sizzles. At that point GENTLY slide 3-4 chops into frying pan. Don't crowd the pan. Fry chops on medium heat 3-4 minutes each side..
5. Let cool slightly and watch them disappear!.

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