Easiest Way to Make Flavorful Simple Cheesecake Cookie Pudding

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Before you jump to Simple Cheesecake Cookie Pudding recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.

Enjoying healthy foods can make all the difference in the way you feel. When we eat more healthy foods and a lesser amount of of the unhealthy ones we typically feel much better. A piece of pizza doesn't have you feeling as healthy as ingesting a fresh green salad. This is usually a problem, nevertheless, when it comes to eating between goodies. Shopping for snacks can be a struggle because you have a great number of options. Here are some healthy snacks which you can use when you need an instant pick me up.

Foods made from whole grains are great for a quick snack. A mid-morning snack of whole grain bread together with some protein will maintain you until it's time for lunch break. When you require a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain food items is always much better than eating the refined grains we commonly come across in our grocery stores.

You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Choosing to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let's go back to simple cheesecake cookie pudding recipe. You can cook simple cheesecake cookie pudding using 9 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Simple Cheesecake Cookie Pudding:

1. Provide 3 of as needed vanilla wafers, graham crackers(reg or choc or cinnamon), butter cookies, choc chips, etc whatever you like. best to use a variety of cookies, but i like vanilla wafers, graham crackers, and butter cookies.
2. Take 1 box of Instant vanilla pudding.
3. You need 1 box of French vanilla instant pudding.
4. You need 3 cup of Whole milk. OR I have also just used 2 and half cups of whole milk, and a 1/2 cup of my favorite liquid creamer. Like creme brûlée, French vanilla, or caramel.
5. Provide 1/2 box of Cream cheese.
6. Provide 1/2 can of Sweetened condensed milk.
7. You need 1 of big container-Whip cream/cool whip or homemade whipped topping or even marshmallow cream to layer on top. you can also mix cool whip with a little marshmallow cream thats what i did. you can also mix a little in pudding too. just whatever you prefer..
8. Prepare of bananas optional- i just slice me a fresh banana at the time i make me a bowl, instead of putting it in the whole dish.
9. Provide of optional- candy pieces or choc chips, or even chocolate or caramel sauce. or like a caramelized banana pieces.

Steps to make Simple Cheesecake Cookie Pudding:

1. In a 8x8 dish, layer some graham crackers and vanilla wafers.
2. Mix the softened cream cheese with the can of sweetened condensed milk in a bowl, until smooth..
3. In a separate bowl, mix the puddings with the whole milk/liquid creamer, and then add the cream cheese mixture to the pudding mixture, and mix well until smooth..
4. Then add a layer of pudding over the cookies. Then repeat again with layering cookies, and pudding mixture.
5. Then top it with the cool whip mixture and then a mixture of crushed cookies sprinkled over it..
6. Then put in the fridge for a few hours, or overnight until the cookies soften. I like my cookies very soft, so i leave in fridge overnight. But if you like your cookies with crunch, just put in fridge for a couple of hours to set..
7. TIP: I love cookie pudding. I've made this using all types of cookies from choc chip, butter cookies, vanilla wafers, graham crackers(reg, cinnamon, choc, ones), shortbread, lady fingers. The best is to add a variety of cookies, not just one. You can also add bananas, or candy pieces also. Also, you can split the milk with your favorite liquid creamer (French vanilla, creme brûlée, caramel, etc also. See my substitution in the milk ingredient part..
8. TIP: You can also mix cool whip with a little marshmallow cream in a separate bowl, thats what i did to layer top. Also, you can also mix a little of the coolwhip mixture into the pudding cream cheese mixture too.If i use soke marshmallow cream i shorten the amount of sweetened condensed milk, and creamer. Its just whatever you prefer..
9. I like my cookies to be soft. So i usually make this and put in fridge overnight. But if you like your cookies mkre on the hard crisp side, just fridge it for about an hour. Thats what i did in this pic that timex because i wanted a bowl then and not later. Lol.

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