Easiest Way to Prepare Yummy Creamy White Chicken Chili - Slow Cooker

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Before you jump to Creamy White Chicken Chili - Slow Cooker recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.

Eating healthy foods tends to make all the difference in how we feel. Increasing our consumption of well balanced meals while lowering the intake of unhealthy kinds contributes to a more wholesome feeling. A salad tends to make us feel a lot better than a piece of pizza (physically at any rate). Sometimes it's difficult to find healthy foods for treats between meals. You can spend hours at the supermarket searching for the perfect snack foods to allow you to feel healthy. There's nothing like one of these brilliant healthy foods when you need an energy-boosting snack food.

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We hope you got benefit from reading it, now let's go back to creamy white chicken chili - slow cooker recipe. To make creamy white chicken chili - slow cooker you only need 14 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Creamy White Chicken Chili - Slow Cooker:

1. Provide 1 of large boneless, skinless chicken breast.
2. You need 1/2 of yellow onion, diced.
3. Take 3 cloves of garlic, minced.
4. Take 1 of jalapeno, diced (seeds removed for non-spicy).
5. Provide 1 can (4 oz.) of diced green chiles.
6. You need 2 cans (15 oz.) of white beans, drained and rinsed.
7. You need 2 cups of unsalted chicken broth.
8. Prepare 1 1/2 tsp. of ground cumin.
9. You need 1 tsp. of salt.
10. Take 1/2 tsp. of dried oregano.
11. Prepare 1/2 tsp. of pepper.
12. Take 1/2 tsp. of ground coriander.
13. Get 4 oz. of brick style cream cheese, cut into cubes.
14. Get of Juice from 1/2 lime.

Steps to make Creamy White Chicken Chili - Slow Cooker:

1. Grease your slow cooker (a 4 or 6 qt size is good for this recipe). Place all ingredients in EXCEPT for the lime juice (which will get added in at the end). Place the lid on and cook on low heat for 6-7 hours, or until the chicken is fall apart tender..
2. After cook time is up, remove the chicken from the slow cooker and shred it up. Stir it back into the chili along with the lime juice..
3. Add your favorite toppings and enjoy! To reheat leftovers, just place the amount you want reheated into a small pot over medium heat for 5-10 minutes, until completely heated through..

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