Recipe: Yummy Scotch eggs
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We hope you got insight from reading it, now let's go back to scotch eggs recipe. To cook scotch eggs you need 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Scotch eggs:
- Prepare 7 of eggs.
- Get 1 pack of sausages.
- Provide of Bread crumbs.
- Get of Cooking oil.
Steps to make Scotch eggs:
- Boil 6 eggs(in salty water for easy peeling) and let them cool..
- Get your pack of sausages.
- Remove the sausages from their covers..
- Squeeze the sausages using a spoon.
- Cover your shelled eggs with sausage meet, sprinkle with bread crumbs and deep them in a raw bitten egg..
- Deep fry on low heat so that the bread crumbs don't burn, but gets the golden brown color.
- When brown enough, cut into two or four pieces, serve with hot tea..
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