Recipe: Flavorful Gingersnap Cookies

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Before you jump to Gingersnap Cookies recipe, you may want to read this short interesting healthy tips about Snacks that provide You Energy.

Healthy eating encourages a feeling of well being. If we eat more healthy foods and less of the detrimental ones we generally feel much better. A salad tends to make us feel a lot better than a piece of pizza (physically in any case). Selecting healthier food choices can be difficult if it is snack time. Finding snack foods that help us feel better and enhance our stamina often involves lots of shopping and scrupulous reading of labels. Here are a handful of healthy snacks that you can use when you need a quick pick me up.

One of the most popular snack foods is low fat yogurt. Sometimes people decide to eat yogurt over a balanced lunch which is not the greatest idea. As a food, however, yogurt is one of the greatest things you can reach for. It is a protein-rich resource of healthy vitamins and minerals. Yogurt is often eaten to help manage the digestive system considering that it is so easily digestible by the majority of people. Yogurt unites beautifully with nuts as well as seeds. It's an excellent method to enjoy a flavorful snack without having too much sugar.

You don't have to look far to find a wide range of healthy snacks that can be easily prepared. When you make the choice to be healthy, it's uncomplicated to find just what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to gingersnap cookies recipe. You can have gingersnap cookies using 15 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Gingersnap Cookies:

1. Take of Butter.
2. You need of Vegetable oil.
3. You need of Brown sugar.
4. Provide of Granulated sugar.
5. Provide of Black treacle (molasses).
6. You need of Egg.
7. Get of Vanilla extract.
8. Use of Plain flour.
9. Prepare of teapooon Baking soda.
10. Prepare of Salt.
11. Prepare of Cinnamon.
12. Prepare of Powdered dried ginger.
13. Get of Powdered nutmeg.
14. Provide of Powdered clove.
15. You need of as required Granulated brown sugar.

Steps to make Gingersnap Cookies:

1. Combine and sift the dry ingredients: plain flour, baking soda, salt, powdered cinnamon, nutmeg and clove..
2. Soften the butter at room temperature and put in a bowl with vegetable oil and sugar. Beat until pale..
3. Stir in the black treacle, eggs, and vanilla extract..
4. Add the dry ingredients from Step 1 in 2-3 batches to the mixture from Step 3..
5. After mixing, bring the mixture together as a dough and chill in the fridge for several hours..
6. Spoon 1 tablespoon of the mixture and shape into a ball. Roll the balls in the granulated brown sugar..
7. Arrange the balls at intervals on a baking sheet lined with baking parchment. Press each ball with a flat-bottomed cup to flatten just slightly..
8. Bake for 11-13 minutes in an oven pre-heated to 180˚C..

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