Recipe: Spicy Mohanthal with condensed milk

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Before you jump to Mohanthal with condensed milk recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

Healthy and balanced eating helps bring about a feeling of well being. If we eat more healthy snacks and a smaller amount of the detrimental ones we typically feel much better. A little bit of pizza will not cause you to feel as healthy as consuming a fresh green salad. Choosing healthier food choices can be difficult when it's snack time. You can spend numerous hours at the grocery store searching for an ideal snack foods to help you feel healthy. Here are a few healthy snacks that you can use when you need an instant pick me up.

Yogurt can be a snack many people ignore. Eating natural yogurt in place of a wholesome larger lunch is not a good idea. You cannot beat yogurt any time it comes to a healthy snack though. It consists of a great deal of calcium, proteins, and B vitamins. Easily digestible, yogurt can actually help your digestive tract work properly depending upon the culture used to create it. Quick hint: select unsweetened yogurt and add in walnuts or flaxseeds. It's an simple way to minimize sugar while still enjoying a delicious snack.

You will not have to look far to find a wide range of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let's go back to mohanthal with condensed milk recipe. You can have mohanthal with condensed milk using 11 ingredients and 2 steps. Here is how you do that.

The ingredients needed to make Mohanthal with condensed milk:

1. Get 3 cups of gram flour.
2. Use 397 gram of condensed milk.
3. Use 1 tablespoon of milk powder.
4. Prepare 3 tablespoon of milk plus.
5. Use 1 tablespoon of ghee.
6. Take 1 cup of ghee.
7. Use 1 teaspoon of poppy seeds.
8. Get of Slivered pistachios and almonds.
9. You need 1/2 teaspoon of cardamom powder.
10. Use 1/4 teaspoon of nutmeg powder.
11. Use of Few strands of saffron.

Instructions to make Mohanthal with condensed milk:

1. In a bowl mix the milk, 1 tablespoon ghee and gram flour until it resembles bread crumbs. Leave it aside for 1/2 hour. Sieve the flour ensuring there are no lumps or blitz it in a food processor. Add ghee in a pan and heat on medium heat. Add the flour to the ghee and keep stirring while cooking ensuring it does not stick in the bottom of the pan. Cook until golden brown and should be aromatic. Add cardamom powder and nutmeg powder and mix well..
2. Add condensed milk and milk powder and mix well. Keep stirring the mixture until the mixture is fluffy and the ghee leaving sides. Transfer the mixture in a greased tin. Sprinkle the poppyseeds. Garnish with saffron, slivered pistachios and almonds Allow to cool and set for about half an hour. Cut in desired shapes..

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