How to Prepare Juicy Jalapeno & Cheese Corn Muffins

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Before you jump to Jalapeno & Cheese Corn Muffins recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.

Eating healthy foods tends to make all the difference in how we feel. We have a tendency to feel way less gross after we increase our consumption of healthy foods and reduce our consumption of unhealthy foods. Eating fresh vegetables helps you feel better than eating a slice of pizza. This can be a problem, nevertheless, in terms of eating between snacks. You can spend numerous hours at the grocery store searching for the perfect snack foods to help you feel healthy. Why not try some of the following healthy snacks the next time you need some extra energy?

Eating almonds is a wonderful option as long as you do not have a nut allergy. Almonds are often considered a super food because they are packed full of things that help boost our vitality while keeping us healthy. Almonds can be a natural supply of B vitamins along with other vitamins and minerals. Almonds, like turkey, contain the enzyme tryptophan which may often allow you to be sleepy. But when you eat almonds, you won't feel like you must sleep a while. Instead, these nuts aid in reducing stress and provide a calming feeling throughout your body. Almonds typically give a general increased feeling of well-being.

A large variety of instant health snacks is easily obtainable. Determining to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let's go back to jalapeno & cheese corn muffins recipe. You can have jalapeno & cheese corn muffins using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Jalapeno & Cheese Corn Muffins:

1. Use 1 (8.5 oz) of pkg. Jiffy Corn Muffin Mix.
2. Take 1 of egg.
3. You need 1/3 cup of milk.
4. Take 25-30 slices of pickled jalapenos.
5. Get 1/2 cup of shredded cheddar cheese.

Instructions to make Jalapeno & Cheese Corn Muffins:

1. Preheat oven to 400 degrees. Mix together corn muffin mix with egg and milk..
2. Dice up jalapenos reserving 12 slices for later use..
3. Add to the mixture along with cheddar cheese..
4. Place muffin cups in muffin pan and equally distribute mix between the cups. Top each with the reserved jalapeno slices..
5. Bake for 20 minutes or until a toothpick inserted into the center comes out clean..
6. Enjoy!.

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