How to Make Yum-Yum Elisa's Baked Chicken
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Before you jump to Elisa's Baked Chicken recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.
Eating healthy foods can make all the difference in the way you feel. We have a tendency to feel way less gross after we increase our consumption of wholesome foods and decrease our consumption of processed foods. A salad tends to make us feel a lot better than a piece of pizza (physically in any case). Deciding on healthier food choices can be tough when it is snack time. Shopping for snack foods can be a struggle because you have so many options. Here are a handful of healthy snacks that you can use when you need a fast pick me up.
Healthy foods made from whole grains are fantastic for a easy snack. A mid-morning snack of whole grain bread coupled with some protein will sustain you until it's time for the afternoon meal. When you require a fast treat on your way out the door, don't forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products such as white bread to the healthier whole grain alternatives.
A large variety of easy health snacks is easily obtainable. Choosing to live a healthy way of life can be as easy as you want it to be.
We hope you got insight from reading it, now let's go back to elisa's baked chicken recipe. You can cook elisa's baked chicken using 7 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Elisa's Baked Chicken:
- Use of Chicken pieces, I used drumsticks, Breast and thighs..
- Provide of Garlic powder.
- Use of Onion powder.
- Get of Ham Bouillon.
- Take of Sazonador Total Goya.
- Prepare of Butter.
- You need of Salt and pepper.
Instructions to make Elisa's Baked Chicken:
- Clean all the chicken trying to remove as much skin and fat as you can, I remove it from all chicken except drumsticks..
- Mix all ingredients, except the butter and the chicken, in a plastic bag . Then add the chicken and toss very well..
- Let the chicken rest in the fridge for about 3-4 hours..
- Preheat your oven to 350°F..
- In a baking pan, put your chicken and the butter and cover with aluminum foil. Poke some holes in the aluminum foil. And put in the oven..
- Turn your chicken after 15-20 minutes. Ready when internal temperature is 175°..
- Can uncover and broil for a nice color..
- Serve and enjoy!!!.
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