Easiest Way to Make Flavorful Shi-Turkey On a Shingle

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Before you jump to Shi-Turkey On a Shingle recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.

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We hope you got benefit from reading it, now let's go back to shi-turkey on a shingle recipe. To cook shi-turkey on a shingle you need 9 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to cook Shi-Turkey On a Shingle:

1. You need of cold leftover turkey gravy (packed).
2. Get of cold leftover shredded turkey (packed).
3. Provide of olive oil or butter (seperated).
4. Use of garlic powder.
5. Provide of small diced onion.
6. You need of small diced green pepper.
7. You need of small diced mushrooms.
8. Provide of salt and pepper to taste.
9. Use of toast.

Steps to make Shi-Turkey On a Shingle:

1. me n my fiance came up with this recipe this morning when we opened the fridge and it threw up on us because it was so stuffed with leftovers from thanksgiving. this a nice twist on an old classic shit on a shingle..I hope u enjoy it!.
2. in a skillet heat 2tbl. oil, add green pepper, onion, mushroom, garlic powder..
3. saute until soft and onion is translucent..
4. add rest of oil and turkey. heat well and toss to coat..
5. add cold gravy. and heat until gravy has melted and is heated through..
6. add salt and pepper to taste..
7. place 2 slices of toast on a plate..
8. place 1/4 of your turkey mix onto both slices of toast..
9. repeat until none left..
10. serve hot! and enjoy!.

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