Recipe: Appetizing Blueberry Gingerbread

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Before you jump to Blueberry Gingerbread recipe, you may want to read this short interesting healthy tips about Treats that offer You Power.

Healthy eating promotes a feeling of well being. Increasing our consumption of well balanced meals while reducing the intake of unhealthy kinds plays a part in a more healthy feeling. A salad helps us feel much better than a piece of pizza (physically anyway). This is often a problem, nevertheless, with regards to eating between goodies. Finding snacks that really help us feel better and boost our levels of energy often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks that you can use when you need a quick pick me up.

Certain foods made from whole grains are excellent for a fast snack. Starting your working day with a piece of whole grain toast can give you that extra boost you need to get going. Eating on the run can be more healthy with wholesome chips and crackers. Make the modification from refined products including white bread to the healthier whole grain alternatives.

You can find lots of healthy treats you can choose that never involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as simple as you want it to be.

We hope you got insight from reading it, now let's go back to blueberry gingerbread recipe. You can cook blueberry gingerbread using 13 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to prepare Blueberry Gingerbread:

1. Get of vegetable oil.
2. You need of sugar.
3. Prepare of molasses.
4. Use of egg.
5. Use of plain flour.
6. Use of cinnamon.
7. Provide of nutmeg.
8. Provide of heaped teaspoons ground ginger.
9. Provide of ginger syrup.
10. Provide of baking soda (bicarbonate of soda).
11. You need of salt.
12. Use of buttermilk.
13. Use of blueberries - dredged in flour to stop them sinking.

Steps to make Blueberry Gingerbread:

1. Turn oven onto fan bake at 175°C (340°F) Line and grease an 11x7in pan.
2. In a mixing bowl, mix oil and sugar until smooth..
3. Add Molasses and mix well again..
4. Add egg and mix again..
5. In a separate bowl, place the flour and spices, baking soda and salt and combine well..
6. Add the dry ingredients slowly into wet while mixing..
7. Add ginger syrup. Mix.
8. Add buttermilk. Mix.
9. Gently stir in blueberries.
10. Pour into the prepared pan and bake for 35-40 minutes, but check with a skewer after 30..
11. Turn out onto a rack..
12. Serve warm with whipped cream or vanilla ice cream. DELISH!.

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