Recipe: Spicy moo shu Brussels sprouts

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Before you jump to moo shu Brussels sprouts recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Treats.

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We hope you got benefit from reading it, now let's go back to moo shu brussels sprouts recipe. To make moo shu brussels sprouts you need 14 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook moo shu Brussels sprouts:

1. Take 1 lb of brussel sprouts.
2. Get 1 of handful thinly sliced woodear mushrooms soaked 30 mins.
3. Prepare 1 of handful of orchid bulbs soaked 30 minutes.
4. Provide 1 1/2 tsp of minced garlic.
5. Use 1 1/2 tsp of minced ginger.
6. Provide 2 of minced shallots.
7. Provide 2 tbsp of soy sauce.
8. Use 1/4 cup of hoisin sauce.
9. Use 2 tbsp of rice wine vinegar.
10. Prepare 1/4 cup of Shoaxing cooking wine.
11. Take 1 can of bamboo shoots slice them thinly.
12. Prepare 3 of eggs scrambled.
13. You need 1 tbsp of cornstarch.
14. You need 1/3 cup of chicken /vegatable broth 3 table spoons reserve.

Steps to make moo shu Brussels sprouts:

1. heat a skillet or wok add chicken broth get to simmering add brussel sprouts cook for 3-4 minutes add soy sauce wine vinegar bulbs woodears shallots garlic bamboo shoots ginger hoisin and everything else but eggs and 3 tablespoons of broth and cornstarch rinse the Woodward and bulbs off before adding..
2. mix cornstarch and 3 tablespoon of broth together get ingredients boiling add the cornstarch solution to it stir till thickens to where you like it stir in scrambled eggs.
3. add salt if needed.

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