Recipe: Delicious Delicious Breakfast Egg Bake

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Before you jump to Delicious Breakfast Egg Bake recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.

Enjoying healthy foods tends to make all the difference in the way you feel. When we eat more healthy foods and a smaller amount of the unhealthy ones we typically feel much better. A salad helps us feel much better than a piece of pizza (physically anyway). This is often a problem, however, with regards to eating between snacks. Shopping for goodies can be a challenge because you have a great number of options. Why not try one of many following wholesome snacks the next time you need some extra energy?

Yogurt can be a snack many people ignore. In fact, many individuals will substitute a container of yogurt for a healthy lunch-something we really do not recommend. Low fat yogurt helps make a amazing snack, nonetheless. Along with calcium, it is a good supplier of protein and vitamin B. Easily digestible, yogurt can also help your digestive tract work properly depending upon the culture used to make it. Try putting in some healthy nuts to unsweetened yogurt for a healthy snack idea. This decreases your sugar absorption without lowering the taste of your snack.

A large assortment of easy health snacks is easily obtainable. Being healthier doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let's go back to delicious breakfast egg bake recipe. To make delicious breakfast egg bake you need 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Delicious Breakfast Egg Bake:

1. Get 3 medium of peeled potatoes.
2. Get 1/2 cup of Chopped green pepper.
3. Prepare 3 tbsp of Butter.
4. Take 9 of Eggs.
5. Get 3 tbsp of Milk.
6. Take of Pepper.
7. Prepare 16 oz of Cubed cooked ham.
8. Provide 1 small of jar sliced mushrooms drained.
9. Get 1 of Shredded cheddar cheese.

Steps to make Delicious Breakfast Egg Bake:

1. Finely chop potatoes & green pepper..
2. Add potatoes, green pepper & butter to a 2 quart glass square dish..
3. Microwave covered on high for 8 minutes ensuring vegetables are tender..
4. Meanwhile, beat eggs, milk and pepper,.
5. Stir in mushrooms & ham..
6. Add to vegetables and stir..
7. Cover & cook at 70% for 10 minutes stirring every 2 minutes..
8. Sprinkle with cheese & cook for 2 minutes on high or until cheese is melted..
9. Let cool 5 minutes and enjoy!.

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