Recipe: Spicy Okara, Oatmeal & Kinako Balls

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Okara, Oatmeal & Kinako Balls

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We hope you got insight from reading it, now let's go back to okara, oatmeal & kinako balls recipe. You can have okara, oatmeal & kinako balls using 6 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Okara, Oatmeal & Kinako Balls:

Get 50 grams of Fresh okara.
Provide 20 grams of Oatmeal.
Use 6 grams of Kinako (or toasted barley flour).
Use 20 grams of Muscovado or light brown sugar.
Use 2 tbsp of Milk.
Use 1 of (as needed), kinako and icing sugar in a 1:1 ratio Kinako (or toasted barley flour) and icing sugar (for topping).

Steps to make Okara, Oatmeal & Kinako Balls:

Microwave the fresh okara for 2 minutes at 500 W..
Mix all of the ingredients together and then roll into balls. Then you're done! If you like, coat them with a mixture of kinako (or barley flour) and icing sugar..
"Lanlamp" made it with ground sesame seeds inside..

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