Recipe: Delicious Chocolate Cake Frosting
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Before you jump to Chocolate Cake Frosting recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.
We all know that eating healthy foods can help us truly feel better in our bodies. Increasing our daily allowance of sensible foods while lowering the intake of unhealthy kinds plays a part in a more wholesome feeling. A little bit of pizza doesn't have you feeling as healthy as eating a fresh green salad. Deciding on healthier food choices can be difficult when it's snack time. Finding snacks that really help us feel better and enhance our energy levels often involves lots of shopping and scrupulous reading of labels. Here are a handful of healthy snacks that you can use when you need a fast pick me up.
Certain foods made from whole grains are excellent for a easy snack. A bit of whole wheat toast, for instance is a great snack in the early morning. When you need a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than refined grains found in white bread.
A large variety of quick health snacks is easily accessible. When you make the choice to be healthy, it's uncomplicated to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let's go back to chocolate cake frosting recipe. To make chocolate cake frosting you only need 5 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Chocolate Cake Frosting:
- Provide 1/2 cup of melted butter.
- Prepare 2/3 cup of unsweetened cocoa powder.
- Prepare 3 cups of confectioners sugar.
- You need 1 teaspoon of vanilla extract.
- Use 1/3 cup of milk.
Steps to make Chocolate Cake Frosting:
- Mix cocoa and butter til blended and smooth..
- Add milk and confectioners sugar. Beat with mixer til smooth and creamy. Add vanilla..
- YUM! Sugar high!.
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