How to Make Yum-Yum Scotched Eggs

Hello everybody, welcome to my recipe site, looking for the perfect Scotched Eggs recipe? look no further! We provide you only the perfect Scotched Eggs recipe here. We also have wide variety of recipes to try.

Before you jump to Scotched Eggs recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.

We are all aware that having healthy snacks can help us feel better inside our bodies. We are likely to feel way less gross after we increase our intake of nutritious foods and decrease our consumption of junk foods. A salad allows us to feel a lot better than a piece of pizza (physically in any case). This is often a problem, nevertheless, in terms of eating between snacks. Shopping for snacks can be a challenge because you have countless options. There's nothing like one of these simple healthy foods when you need an energy-boosting snack.

If you're looking for a quick snack, you can't go completely wrong with a whole grain one. A slice of whole wheat toast, for example is a great snack in the morning. Eating on the run may be more healthy with whole grain chips and crackers. Whole grains are always better than highly processed grains present in white bread.

You will find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. When you make the decision to be healthy, it's uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let's go back to scotched eggs recipe. You can have scotched eggs using 5 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Scotched Eggs:

1. Get of Eggs.
2. Take of Flour.
3. Use of Sausages.
4. Prepare of Bread Crumbs.
5. Get of Oil (Deep frying).

Steps to make Scotched Eggs:

1. Boil any amount of eggs you want till ready.
2. Once the eggs are ready,place them in cold water to cool.For easy peeling..
3. Peel the eggs.
4. Remove the outer skin of the sausage so that it looks like "minced meat".
5. Coat the eggs with sausage.
6. Dip the coated egg which has sausage into the bowl with the raw egg.Then finally roll it in the bread crumbs.
7. Lastly deep fry the scotched egg till golden brown.
8. Serve the scotched eggs either full or halves.And can be eaten hot or cold.

If you find this Scotched Eggs recipe valuable please share it to your good friends or family, thank you and good luck.

Share this post