Easiest Way to Cook Delicious Banana pb&j vegan gluten free bread
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Before you jump to Banana pb&j vegan gluten free bread recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.
We are all aware that eating healthy meals can help us really feel better inside our bodies. Increasing our consumption of sensible foods while decreasing the intake of unhealthy ones plays a role in a more balanced feeling. A salad tends to make us feel better than a piece of pizza (physically at any rate). Sometimes it's tough to find healthier foods for treats between meals. Finding goodies that will help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks that can be used when you need a quick pick me up.
If you might be looking for a quick snack, you can't go completely wrong with a whole grain one. Starting your morning with a piece of whole grain bread toasted can give you that extra boost you need to get going. When you have to have a fast snack on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain food items is always far better than eating the highly processed grains we commonly obtain in our grocery stores.
You don't have to look far to locate a wide variety of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as simple as you want it to be.
We hope you got benefit from reading it, now let's go back to banana pb&j vegan gluten free bread recipe. To make banana pb&j vegan gluten free bread you need 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Banana pb&j vegan gluten free bread:
- You need 2 of banana.
- You need 3 tbsp of peanut butter.
- Use 1 cup of instant oats.
- Provide 2 tbsp of favorite jelly.
- Prepare 3 tbsp of stevia.
- Use 1/2 tsp of vanilla extract.
- You need 1/2 tsp of ground cinnamon.
- Prepare 1 tsp of baking powder.
Instructions to make Banana pb&j vegan gluten free bread:
- Place all ingredients in a blender untill smooth (it will be a bit bumpy because of the oats).
- Pour blend into a microwave safe baking pan or cupcake mold.
- Microwave for 3-5 minutes.
- Enjoy!.
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