How to Cook Spicy Roast Leg of Lamb

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Before you jump to Roast Leg of Lamb recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

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We hope you got insight from reading it, now let's go back to roast leg of lamb recipe. To make roast leg of lamb you need 11 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Roast Leg of Lamb:

1. Get 1 Tbs of dry rosemary.
2. Provide 1 Tbs of dry thyme.
3. You need 50 g of butter.
4. You need Tbs of olive oil.
5. Get 1/2 of red capsicum.
6. Get 1/2 of green capsicum.
7. Take 1 of onion.
8. Use 1 of tomato.
9. Provide 1 of chorizo sausage.
10. Take 1 of whole bulb of garlic.
11. Get of Salt and pepper.

Steps to make Roast Leg of Lamb:

1. Press chopped garlic into one side of the lamb and face down on a roasting dish..
2. Chop capsicums, onion, tomato and chorizo. Place around the lamb..
3. Combine rosemary, thyme, salt, pepper and olive oil in a separate bowl and mix well..
4. Evenly Rub the mix on to the top of lamb this will make a light crust when roasted..
5. Cube the butter and place around the lamb. You don't have to use all the butter..
6. Place in a preheated oven at 200°c for 10 min. Turn the heat down to 180°c for 1½ hours for medium rare. For well done (like the photo) cook for 2 hours..
7. Tilt the dish to spoon on the juices. Serve ASAP..

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