Recipe: Tasty Philly cheese steak sliders

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Before you jump to Philly cheese steak sliders recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.

Healthy eating helps bring about a feeling of well being. Whenever we eat more healthy meals and less of the bad ones we typically feel much better. A salad helps us feel a lot better than a piece of pizza (physically anyway). This is often a problem, however, with regards to eating between meals. Shopping for snack foods can be a challenge because you have a great number of options. There's nothing like one of these simple healthy foods when you really need an energy-boosting treat.

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You do not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let's go back to philly cheese steak sliders recipe. You can have philly cheese steak sliders using 12 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Philly cheese steak sliders:

1. Use of Hawaiian rolls.
2. Get of deli roast beef.
3. Use of onion, chopped.
4. Get of red bell pepper.
5. Take of green bell pepper.
6. Take of mushrooms.
7. You need of jalapeños.
8. Get of garlic cloves.
9. You need of or 12 provolone cheese slices.
10. You need of butter.
11. Use of sesame seed.
12. Prepare of garlic powder.

Instructions to make Philly cheese steak sliders:

1. Pre heat oven 350. Melt 3 tablespoons of butter. Saute your onions. I chopped mine this time but you can julienne them also. Saute for a while to get them sweet . Be patient with your onions, good things come to people who wait..
2. Chop bell peppers, jalapeños, and mushrooms. Mince garlic. Add ingredients to pan . Saute for a couple minutes. Add salt pepper to taste..
3. Add roast beef and fold in. Continue to warm in the pan and stir to mix all together..
4. Grease a baking sheet. Cut Hawaiian rolls in half. Place bottom rolls on baking sheet. Add slices of cheese to buns..
5. Add half meat mixture to bottom half and spread out. Top with slice of cheese, add other half of buns..
6. Melt 2 tablespoon of butter in a small bowl and wisk in garlic powder. Brush on top of buns and sprinkle sesame seed on top. I did a second kind of topping for the other 12 sliders. Whisk melted butter, Worcester, dijon mustard and garlic powder. Topped with popseed.
7. Cover with tin foil and cook for 25 minutes in the oven . Enjoy.

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