Recipe: Spicy Sweet n Sour Pickled Eggs

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Before you jump to Sweet n Sour Pickled Eggs recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.

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Probably the most popular snack foods is yogurt. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we do not recommend. Low fat yogurt helps make a wonderful snack, nonetheless. It consists of a great deal of calcium, protein, and B vitamins. Yogurt is simple for the physical body to digest and, based on the type of culture made use of to make the yogurt youre eating, can also help manage your digestive system. Yogurt mixes beautifully with nuts as well as seeds. It's an excellent approach to take pleasure in a flavorful snack without the need of too much sugar.

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We hope you got benefit from reading it, now let's go back to sweet n sour pickled eggs recipe. To cook sweet n sour pickled eggs you only need 11 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Sweet n Sour Pickled Eggs:

1. You need of ingredients.
2. Use 2 tbsp of prepared mustard.
3. Provide 2 cup of white vinegar.
4. Provide 1/2 cup of water.
5. Get 1 cup of sugar.
6. Provide 1 tbsp of pickling salt.
7. Prepare 1 tbsp of celery seed.
8. Provide 1 tbsp of mustard seed.
9. You need 6 of whole cloves.
10. Take 2 of onions, sliced.
11. Provide 12 of hard boiled eggs, peeled.

Steps to make Sweet n Sour Pickled Eggs:

1. Mix all ingredients in a medium sized pot (that can hold 2.5 cups liquid) EXCEPT FOR ONIONS AND EGGS!.
2. Bring brine up to a boil, then lower to a simmer for 10 minutes. ** WATCH CAREFULLY BECAUSE I TOOK MY EYES OFF FOR A MINUTE, AND IT STARTED TO BOIL OVER!**.
3. Place eggs and sliced onions in a sterilized pickling mason jar..
4. Carefully pour brine over eggs and onions in jar. Fill to the top, and close. Place in the refrigerator after it's cooled down a bit..
5. These will keep for 3 weeks if refrigerated after opening. Very yummy! Eat them as is or I like to add them to chicken, tuna, and potato salads! Or turn them into sweet n sour deviled eggs! Be creative!.

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