Recipe: Juicy Scotch Eggs and Salad

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Before you jump to Scotch Eggs and Salad recipe, you may want to read this short interesting healthy tips about Stamina Raising Treats.

Wholesome eating promotes a feeling of health and wellbeing. If we eat more healthy meals and a lesser amount of of the detrimental ones we generally feel much better. Eating more fresh vegetables helps you feel better than eating a slice of pizza. Selecting healthier food choices can be difficult when it is snack time. Shopping for goodies can be a struggle because you have a great number of options. Why not try some of the following healthy snacks the next time you need some extra energy?

Healthy foods made from whole grains are fantastic for a fast snack. A slice of whole wheat toast, for example is a great snack in the early morning. Chips and crackers produced from whole grains can be great for quick snack foods to eat on the go. Selecting whole grain food items is always much better than eating the refined grains we commonly come across in our grocery stores.

A large selection of easy health snacks is easily obtainable. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let's go back to scotch eggs and salad recipe. You can have scotch eggs and salad using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Scotch Eggs and Salad:

1. Prepare 6 of hard-boiled eggs, well chilled.
2. Get 6 of sausages. Remove outer casing.
3. Use 1 of ⁄2 cup flour.
4. You need 3 of eggs, beaten.
5. Get 1 cup of breadcrumbs.
6. Use of Vegetable oil for deepfrying.

Steps to make Scotch Eggs and Salad:

1. Unshell eggs. Divide sausage into 6 equal portions..
2. Roll each egg in flour then wrap the sausage meat around each egg..
3. Dip sausage-wrapped eggs into beaten egg and roll in bread crumbs..
4. Roll in egg once more..
5. In heated oil, cook each egg for 4-5 minutes or until browned all round and cooked..
6. Drain on paper towels, Let cool. Serve with your favourite Salad..

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