Recipe: Juicy Creamy Baked Egg Breakfast/Brunch

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Eating healthy foods tends to make all the difference in the way you feel. We tend to feel way less gross whenever we increase our daily allowance of healthy foods and reduce our consumption of unhealthy foods. Eating fresh vegetables helps you feel better than eating a slice of pizza. Choosing healthier food choices can be difficult if it is snack time. Shopping for goodies can be a difficult task because you have countless options. Why not try one of many following nutritious snacks the next time you need some extra energy?

One of the most popular snack foods is yogurt. Occasionally people elect to eat yogurt over a healthy lunch which is not the greatest idea. Low fat yogurt helps make a fantastic snack, nonetheless. It is a protein-rich resource of wholesome nutritional vitamins. Easily digestible, yogurt can actually help your digestive system work appropriately depending upon the culture used to create it. Yogurt mixes beautifully with nuts and seeds. It's an uncomplicated way to reduce sugar while still enjoying a yummy snack.

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We hope you got benefit from reading it, now let's go back to creamy baked egg breakfast/brunch recipe. You can have creamy baked egg breakfast/brunch using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy Baked Egg Breakfast/Brunch:

1. Use 1 of egg.
2. Prepare 4 of mushrooms.
3. Take 1 handful of spinach.
4. Prepare 1 tbsp of olive oil.
5. Prepare 1 tbsp of parmesan cheese.
6. Get 1.5 tbsp of heavy cream.
7. Get of Parsley for garnish.

Instructions to make Creamy Baked Egg Breakfast/Brunch:

1. In a skillet on medium, add olive oil and mushrooms. Once mushrooms start to brown add spinach. Cook 1 min..
2. Transfer mushrooms and spinach to a ramekin..
3. Make a small hole in the middle of your mixture and crack your egg in. Careful not to break yolk..
4. Sprinkle parmesan over the top and add cream..
5. Bake in a preheated oven at 350 degrees for 10 min. Garnish with parsley..
6. You can add some bacon, sausage or any other meat while your mushrooms are cooking if you'd like. This is perfect for dipping toast into. Enjoy!.

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