Easiest Way to Cook Appetizing Blueberry Cobbler
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Before you jump to Blueberry Cobbler recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.
Wholesome eating helps bring about a feeling of wellness. When we eat more healthy foods and a smaller amount of the unhealthy ones we generally feel much better. Eating more vegetables helps you feel a lot better than eating a slice of pizza. Deciding on healthier food choices can be challenging when it's snack time. Shopping for snack foods can be a difficult task because you have so many options. There's nothing like one of these simple healthy foods if you want an energy-boosting treat.
Whole grain foods are an outstanding choice for a fast balanced snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it's time for the afternoon meal. Chips and crackers created from whole grains can be great for quick snacks to eat on the go. Deciding on whole grain snacks is always better than eating the highly processed grains we commonly find in our grocery stores.
You don't have to look far to discover a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let's go back to blueberry cobbler recipe. You can cook blueberry cobbler using 9 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Blueberry Cobbler:
- Take 1 cup of self rising flour.
- Provide 1 cup of milk.
- Provide 1 cup of sugar.
- Prepare 1 stick of butter.
- Prepare 4 cups of fresh blueberries or thawed frozen blueberries.
- Take 1/2 cup of sugar.
- Use 1-1 1/2 cups of water.
- You need 1 tablespoon of vanilla extract.
- Prepare 2 teaspoon of lemon juice.
Steps to make Blueberry Cobbler:
- Preheat oven to 350 degrees. Melt stick of butter in oven while its preheating..
- Add blueberries, lemon juice, 1/2 cup sugar and water in pan and bring to medium high heat. Stir and heat until sugar dissolves..
- If you like whole blueberries in cobbler you can just heat to dissolve sugar. If you like more juice, boil until berries soften. This doesnt take but a few minutes..
- In bowl mix flour, sugar, vanilla and milk. Stir until smooth and free of lumps..
- When butter has melted, pour the flour mixture over butter but do not stir..
- Spoon blueberry and juice over top again without stirring..
- I like mine with a lot of juice so i usually add most of the liquid. But if you prefer a more cakey cobbler use less juice..
- Bake in 350 degree oven for 30 minutes checking after 20. Bake until golden brown and bubbly..
- Serve hot, warm or room temp. Great with vanilla ice cream..
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