Recipe: Juicy Easy Chocolate Fudge Brownies
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Before you jump to Easy Chocolate Fudge Brownies recipe, you may want to read this short interesting healthy tips about Nutritious Energy Goodies.
Wholesome eating encourages a feeling of wellness. We are likely to feel way less gross after we increase our consumption of wholesome foods and decrease our consumption of processed foods. Eating more fresh vegetables helps you feel much better than eating a slice of pizza. This can be a problem, nevertheless, when it comes to eating between goodies. Finding goodies that will help us feel better and boost our energy levels often involves lots of shopping and painstaking reading of labels. Here are some healthy snacks which you can use when you need a quick pick me up.
Certain foods made from whole grains are excellent for a fast snack. Starting your day with a piece of whole grain toasted bread can give you that added boost you need to get going. Eating on the run can easily be much healthier with whole grain chips and crackers. Whole grains are usually better than highly processed grains included in white bread.
You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthy doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let's go back to easy chocolate fudge brownies recipe. You can cook easy chocolate fudge brownies using 11 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Easy Chocolate Fudge Brownies:
- Get 80 grams of Butter.
- Use 3 tbsp of Cocoa powder.
- You need 1 of Egg.
- Provide 90 grams of Light brown sugar (or soft light brown sugar, or even regular sugar).
- You need 1/2 tsp of Vanilla extract.
- You need 1 of Chocolate chips, pecan nuts, etc..
- Prepare 25 grams of Flour (preferably self-raising flour).
- Prepare of Frosting:.
- Use 100 grams of Chocolate.
- Prepare 20 grams of Butter.
- Take 1 tbsp of Sour cream or heavy cream.
Instructions to make Easy Chocolate Fudge Brownies:
- Preheat the oven to 180℃. Lightly grease an ovenproof cake pan with butter, then line with parchment paper..
- Add butter and cocoa powder into a pot and turn the heat on. After it's melted and mixed thoroughly, turn the heat off and set aside to cool..
- Whisk egg, sugar, and vanilla extract in a bowl..
- Add butter and cocoa mixture into the bowl and mix. At this point, add chocolate chips or nuts if you like..
- Sift in the flour. Fold in with a spoon and mix well..
- Pour the batter into the pan. Bake for 20 minutes..
- Take out the pan and let cool. Even if the surface looks uncooked, don't worry, it will finish on its own..
- For the frosting: Melt chocolate and butter in a double boiler. Turn the heat off and add heavy cream to finish. Do not mix too much..
- Wait until the frosting is slightly cooled to spread on the brownies. When the brownies have cooled, slice to serve..
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