Easiest Way to Cook Delish Paleo baked fish fingers - kid friendly

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Paleo baked fish fingers - kid friendly

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We hope you got insight from reading it, now let's go back to paleo baked fish fingers - kid friendly recipe. You can have paleo baked fish fingers - kid friendly using 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Paleo baked fish fingers - kid friendly:

  1. Use 400 g of white fish, such as cod or haddock.
  2. You need 6 of heaped table spoons ground almonds.
  3. Provide 1 tbs of turmeric.
  4. Provide 1-2 of eggs (for coating).
  5. Get To taste of salt.

Steps to make Paleo baked fish fingers - kid friendly:

  1. Cut the fish in chunks. Mix ground almonds, turmeric and salt. Beat eggs in a bowl. Lay out some coating mix on a plate or another flat surface..
  2. Coat the fish in the egg, and then in the mixture, making sure fish is fully covered..
  3. Lay coated pieces on a baking tray..
  4. Pre-heat the oven to 200C / 350F / gas mark 6. Bake the fish uncovered until the fish lets out liquid, and the liquid completely evaporates and the coating is crisp - approximately 25 min..
  5. Serve with Tatar sauce, mayo, sour cream or guacamole and some green leaves or along side fried potatoes for the little ones..

If you find this Paleo baked fish fingers - kid friendly recipe useful please share it to your friends or family, thank you and good luck.

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