Recipe: Spicy Cake with meringue buttercream frosting & Fondant flowers
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Before you jump to Cake with meringue buttercream frosting & Fondant flowers recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.
Ingesting healthy foods can make all the difference in the way you feel. We tend to feel way less gross when we increase our daily allowance of healthy foods and decrease our consumption of unhealthy foods. A little bit of pizza doesn't make you feel as healthy as ingesting a fresh green salad. This can be a problem, however, in terms of eating between goodies. Finding snacks that help us feel better and increase our levels of energy often involves lots of shopping and scrupulous reading of labels. Here are a handful of healthy snacks that can be used when you need a fast pick me up.
If you're not sensitive to nuts, try eating some almonds! As an all-in-one energy booster, almonds offer many health benefits. Several minerals and vitamins tend to be found in these wonderful nuts. They generally do, however, have tryptophan-the same enzyme that renders you tired after eating turkey. But when you eat almonds, you don't feel like you must sleep a while. Alternatively, these nuts help to reduce stress and provide a calming feeling throughout your body. Your emotional state can often be lifted by simply eating almonds.
You don't have to look far to discover a wide selection of healthy snacks that can be easily prepared. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let's go back to cake with meringue buttercream frosting & fondant flowers recipe. To cook cake with meringue buttercream frosting & fondant flowers you only need 2 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Cake with meringue buttercream frosting & Fondant flowers:
- Get of Meringue buttercream::::1 egg white,2 bars of unsalted butter,1/2cup sugar,1 tsp vanilla essence and water.
- Prepare of Sunflowers.....Fondant (sugar paste) some tools and flower cutters.
Steps to make Cake with meringue buttercream frosting & Fondant flowers:
- Take a bowl,now pour in 1 egg white then add in sugar and whisk....meanwhile boil water in a vessel in which it can hold the bowl,now whisk egg.
- Now put the bowl above the boiling water,and whisk well till sugar melts and all combined,when done...now whisk it 10 mins continuously till pic 3.
- Now cut butter into small pieces....keep whisk and adding butter till you get this consistency(pic2)now add in vanilla essence and it's ready...can store it for week(remove from fridge and keep it in room temperature).
- I use this frosting many times on my cake....specialy to make beautiful flowers.for Fondant flowers you need some Fondant....
- Flower cutter..ball tool to flatten and give shape to petals and decorate your cake.Please subscribe my #youtube blog Tanvi.s 25 yummy food blog..
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