Easiest Way to Make Scrummy Strawberry Jam
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Before you jump to Strawberry Jam recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.
We are all aware that consuming healthy snacks can help us feel better within our bodies. Increasing our consumption of healthy foods while lowering the intake of unhealthy ones contributes to a more healthy feeling. A salad allows us to feel better than a piece of pizza (physically anyway). Sometimes it's hard to find healthy foods for snacks between meals. You can spend several hours at the supermarket searching for the perfect snack foods to help you feel healthy. There's nothing like one of these brilliant healthy foods when you need an energy-boosting snack.
Foods made from whole grains are fantastic for a easy snack. Starting your working day with a piece of whole grain toast can give you that extra boost you need to get going. Eating on the run can be much healthier with whole grain chips and crackers. Whole grains are always better than highly processed grains found in white bread.
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We hope you got benefit from reading it, now let's go back to strawberry jam recipe. To cook strawberry jam you only need 3 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Strawberry Jam:
- Prepare 350 grams of Chopped Strawberries.
- Prepare ½ cup of Sugar (125 grams).
- Prepare 1 tsp of Lemon Juice.
Steps to make Strawberry Jam:
- In a cooking pan, take 350 grams of chopped Strawberries, ½ cup of Sugar and mix well until Sugar dissolves..
- Then add 1 tsp of Lemon juice to prevent Sugar from crystallizing and mix well and stir for 5 Min..
- Keep the gas on medium flame and boil for another 12 Min or until Strawberry turns soft and keep stirring occasionally..
- Mash the Strawberries nicely until you get smooth consistency..
- Cook on medium flame for more 5 Min or until the mixture thickens in dark colour..
- To check the consistency, dip a spoon into the mixture and make sure the mixture does not drop off, if it does then continue to cook for few more minutes..
- Let the jam cool down completely and then transfer to sterilize glass bottle..
- Finally spread Strawberry jam over bread and enjoy..
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