How to Cook Delish Mini cookie sundae cups

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Before you jump to Mini cookie sundae cups recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Treats.

Healthy and balanced eating promotes a feeling of well being. Increasing our intake of sensible foods while decreasing the intake of unhealthy types plays a role in a more healthy feeling. A salad allows us to feel much better than a piece of pizza (physically anyway). Choosing healthier food choices can be difficult if it is snack time. You can spend hours at the grocery store searching for the right snack foods to allow you to feel healthy. Why not try one of many following wholesome snacks the next time you need some extra energy?

Certain foods made from whole grains are excellent for a fast snack. A slice of whole wheat toast, for example is a great snack in the early morning. Chips and crackers made from whole grains can be great for quick snacks to eat on the go. Whole grains are generally better than highly processed grains included in white bread.

There are lots of healthy snacks you can choose that don't involve a lot of preparation or searching. When you make the choice to be healthy, it's easy to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let's go back to mini cookie sundae cups recipe. To cook mini cookie sundae cups you need 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Mini cookie sundae cups:

1. Prepare 1 package of refrigerated break apart sugar cookies.
2. Provide As needed of Cooking spray.
3. You need To taste of Ice cream of your choice.
4. Get To taste of Toppings of your choice: sprinkles, nuts, chocolate, caramel, cherries, marshmallows, whipped cream.

Steps to make Mini cookie sundae cups:

1. Preheat oven to 350. Spray a muffin pan with cooking spray..
2. Press 1-2 squares of cookie dough in each cup in the muffin pan and bake 8-10 minutes until edges are golden brown..
3. Cool 30 minutes then remove using a butter knife to go around the edges and pry them out..
4. Put as many scoops of ice cream in them as you want and add on the toppings!.

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