Easiest Way to Make Flavorful My Potato Topped Lamb Bake.💟
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Before you jump to My Potato Topped Lamb Bake.💟 recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.
Wholesome eating promotes a feeling of well being. Whenever we eat more healthy foods and a lesser amount of of the bad ones we generally feel much better. Eating more vegetables helps you feel a lot better than eating a slice of pizza. This is often a problem, nonetheless, when it comes to eating between snacks. You can spend several hours at the supermarket searching for an ideal snack foods to allow you to feel healthy. There's nothing like one of these simple healthy foods when you need an energy-boosting treat.
If you're looking for a quick snack, you can't go drastically wrong with a whole grain one. Starting your working day with a piece of whole grain toast can give you that added boost you need to get going. Eating on the run can easily be more healthy with whole grain chips and crackers. Whole grains are always better than refined grains present in white bread.
There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy way of life can be as simple as you want it to be.
We hope you got benefit from reading it, now let's go back to my potato topped lamb bake.💟 recipe. You can cook my potato topped lamb bake.💟 using 13 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare My Potato Topped Lamb Bake.💟:
- Provide 1 tbls of olive oil.
- Get 1 of medium onion chopped small.
- Provide Half of the meat off a leg of lamb diced as small as you can.
- Use 1 tsp of dried paprika.
- Use 1 of little salt.
- Prepare 1/2 Tsp of black cracked pepper.
- Take 1 of fried veg Stock cube.
- Prepare 1 of Dried chicken stock cubes.
- Get 1 cup of boiled water.
- Use 1/4 cup of red wine.
- You need 1/2 Cup of Sweet peas.
- You need 6 of florets broccoli.
- Take 4 of potatoes sliced into 1/4 in thick part boiled + rinsed cold.
Steps to make My Potato Topped Lamb Bake.💟:
- Add the olive oil to a frying pan heat up then add the onion minced lamb or chopped as small as you can. (I slow cooked lamb overnight.)Stir in then add the paprika, black pepper salt. Stir..
- Add the boiled water then the veg and chicken stock to it and stir in. Next add the wine, let it bubble on high for 2 minutes then add peas,broccoli stir and simmer for 5 minutes. Add the cornflour in a tiny bit of cold water and add to the mix to thicken a little..
- Next let it cool down then grease a oven dish and add the lamb mix. Leave it to cool a bit more then get the sliced potato and lay them out across the top of the lamb mix. And spray olive oil on top of potatoes..
- Add to a preheated oven on 180°C for 20 - 30 minutes until the potatoes are a nice brown colour..
- Then serve hot..
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