Easiest Way to Make Flavorful Easy Gingerbread Brownies w/ Chocolate-Banana Frosting
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Before you jump to Easy Gingerbread Brownies w/ Chocolate-Banana Frosting recipe, you may want to read this short interesting healthy tips about Snacks that offer You Energy.
Healthy eating helps bring about a feeling of health and wellbeing. Increasing our intake of healthy foods while reducing the intake of unhealthy types contributes to a more healthy feeling. A bit of pizza doesn't make you feel as healthy as consuming a fresh green salad. This is usually a problem, nevertheless, in terms of eating between meals. Shopping for goodies can be a difficult task because you have a great number of options. Here are some healthy snacks that you can use when you need an instant pick me up.
If you're looking for a speedy snack, you can't go wrong with a whole grain one. A piece of whole wheat toast, for instance is a great snack in the early morning. Chips and crackers produced from whole grains can be great for quick snacks to eat on the go. Choosing whole grain snacks is always better than eating the refined grains we commonly find in our grocery stores.
You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it's easy to find what you need to be successful at it.
We hope you got insight from reading it, now let's go back to easy gingerbread brownies w/ chocolate-banana frosting recipe. To cook easy gingerbread brownies w/ chocolate-banana frosting you need 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Easy Gingerbread Brownies w/ Chocolate-Banana Frosting:
- Provide 17.5 oz of Gingerbread cookie mix.
- Provide 1 stick of melted butter.
- Provide 1 C of coconut oil.
- Use 1 C of milk chocolate chips.
- Take 1/4 C of cocoa powder.
- Use 2 of eggs.
- Get 8 oz of cream cheese; softened.
- Take 1/4 C of cocoa powder.
- You need 2 C of powdered sugar.
- Use 1 T of banana extract.
- Provide 2 T of melted butter.
Steps to make Easy Gingerbread Brownies w/ Chocolate-Banana Frosting:
- Preheat oven to 350°.
- Whisk together gingerbread cookie mix, 1/4 C cocoa powder, coconut oil, eggs, and melted butter until blended..
- Fold in chocolate chips..
- Spray an 8 x 8 casserole dish with nonstick cooking spray..
- Bake for approximately 30 minutes or until a toothpick inserted in the center comes out clean..
- Whisk together cream cheese, 1/4 C cocoa powder, powdered sugar, and butter until smooth. Fold in banana extract. Add a tiny bit of milk if necessary to adjust consistency..
- Variations; Vegetable oil, bakers chocolate, shredded coconut, evaporated milk, pecans, walnuts, white chocolate, molasses, ground ginger, cinnamon, allspice, clove, heavy cream, vanilla extract, coffee extract, espresso powder, nutmeg, sour cream, brown sugar, caramelized bananas, rum, rum extract, pumpkin pie spice, honey, cayenne, raspberry, caramel, cashews, cherries, dates, maple, orange, plums, raisins, port, strawberries,.
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