How to Prepare Flavorful Haddock In Lemon Butter Sauce

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We hope you got benefit from reading it, now let's go back to haddock in lemon butter sauce recipe. You can have haddock in lemon butter sauce using 17 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Haddock In Lemon Butter Sauce:

1. Use 1 of Haddock Loin.
2. Get of Fish Spice Blend.
3. Use 1/2 cup of Flour.
4. Provide 1/4 tsp of Paprika.
5. Take 1/4 tsp of Onion Powder.
6. Use of Salt and Pepper.
7. Take 1/4 tbsp of Oregano.
8. Prepare 1/4 tbsp of Thyme.
9. You need of Lemon Butter Sauce.
10. Provide 1/2 cup of White Wine.
11. Get 1/4 cup of Lemon Juice.
12. Provide 1 clove of Garlic.
13. Get 1 tsp of Salt.
14. Take 1 dash of Worcestershire Sauce.
15. Take 1 dash of Hot Sauce.
16. You need 1/2 stick of Butter.
17. Get 1 cup of Heavy Cream.

Steps to make Haddock In Lemon Butter Sauce:

1. Heat a large skillet over high heat. Add wine lemon juice and garlic. Cook for 3 minutes..
2. Stir in salt pepper and Worcestershire sauce and hot sauce..
3. Next add butter and heavy cream..
4. Mix together all ingredients for fish spice together..
5. Heat oil in a pan and cook fish on both sides for 4 minutes..
6. Serve the fish with lemon butter sauce..

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