Easiest Way to Make Yum-Yum Instant condensed milk

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Instant condensed milk

Before you jump to Instant condensed milk recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.

Healthy eating promotes a feeling of wellness. When we eat more healthy snacks and a smaller amount of the unhealthy ones we typically feel much better. A salad tends to make us feel better than a piece of pizza (physically at any rate). Selecting healthier food choices can be difficult when it's snack time. You can spend several hours at the supermarket searching for the right snack foods to make you feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?

Whole grain foods are an outstanding choice for a fast healthy snack. Starting your morning with a piece of whole grain toast can give you that added boost you need to get going. Chips and crackers produced from whole grains can be excellent for quick snack foods to eat on the go. Deciding on whole grain food items is always much better than eating the processed grains we commonly come across in our grocery stores.

You don't have to look far to locate a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let's go back to instant condensed milk recipe. You can cook instant condensed milk using 4 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Instant condensed milk:

  1. Take 1 Cup of Milk Powder.
  2. Use 1 Cup of Sugar.
  3. Take 4 Tbsp of Unsalted Butter.
  4. Take 10 Tbsp of Water (Boiling hot).

Steps to make Instant condensed milk:

  1. .
  2. Grind Sugar to fine powder. Add milk powder in the same grinding bowl and grind it for a minute..
  3. Add unsalted butter to the mixture and grind for 2 minutes. Add 2 Tbsp hot water to it and grind for 1 to 2 minutes..
  4. Add 2 Tbsp water and grind it again..
  5. Repeat the steps till you have add 10 Tbsp of hot water..
  6. After add water for last time grind for 2 minutes to get smooth texture..
  7. Can be preserved in an airtight container in refrigerator for 20 to 25 days..

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