Recipe: Juicy Chicken and Potato Burrito
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Before you jump to Chicken and Potato Burrito recipe, you may want to read this short interesting healthy tips about Goodies that offer You Power.
We are all aware that eating healthy foods can help us really feel better inside our bodies. Increasing our daily allowance of sensible foods while reducing the intake of unhealthy types plays a part in a more balanced feeling. A little bit of pizza will not make you feel as healthy as eating a fresh green salad. Sometimes it's tough to find healthier foods for snacks between meals. You can spend hours at the food market searching for an ideal snack foods to allow you to feel healthy. Why not try some of the following wholesome snacks the next time you need some extra energy?
Foods made from whole grains are great for a easy snack. A mid-morning snack of whole grain bread together with some protein will sustain you until it's time for lunch break. When you need a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than processed grains present in white bread.
You will find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Deciding to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let's go back to chicken and potato burrito recipe. You can cook chicken and potato burrito using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Chicken and Potato Burrito:
- Take 1 of whole wheat tortilla.
- Take 2/3 of Haas avocado.
- Prepare 3 oz of chicken breast.
- Take 1/2 of red potato.
- Prepare 1/4 cup of shredded pepperjack cheese.
- You need 1 slice of tomato.
- Take 2 tbsp of green onion.
- Provide 2 tbsp of red pepper.
- Get 1 tbsp of taco sauce.
- Prepare 1 tbsp of mayonnaise.
- Get 1 tbsp of dijon mustard.
- Get 1 tbsp of light sour cream.
- Get 1/2 tsp of garlic powder.
- You need 1/4 tsp of onion powder.
- Prepare 1/8 tsp of cayenne pepper.
- Provide of salt.
- Get of ground black pepper.
Instructions to make Chicken and Potato Burrito:
- Bring pot of water to rolling boil. Wash and peel potato, and slice into 1/4" pieces. Cut slices in half and add to water. Boil for 15-20 minutes.
- In pan over medium heat, and chicken breast. As it cooks, shred and season to preferred taste with salt and pepper..
- Wash tomato, green onion, and red pepper. Dice, place tomato in mixing bowl and set aside others..
- Cut avocado in half, remove pit, and empty 2/3 into mixing bowl. Add mayonaisse, dijon mustard, garlic powder, onion powder, and cayenne pepper. Mash together and stir..
- When potatoes are soft, drain water. Add sour cream, taco sauce, and pepperjack cheese and stir together until evenly mixed and cheese is melted..
- Remove chicken from heat. Spread cheesy potatoes across bottom of tortilla in center, cover with chicken. Top chicken with guacamole and sprinkle with red pepper and green onion. Wrap closed, tucking in ends..
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