Recipe: Appetizing Potato and Chicken Casserole

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Whole grain foods are an superb choice for a fast wholesome snack. A mid-morning snack of whole grain bread along with some protein will keep you until it's time for the afternoon meal. Eating on the run can be much healthier with whole fiber chips and crackers. Whole grains are generally better than processed grains present in white bread.

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We hope you got benefit from reading it, now let's go back to potato and chicken casserole recipe. You can cook potato and chicken casserole using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Potato and Chicken Casserole:

1. Provide 4 of boneless skinless chicken breast, cubed.
2. Provide 5 of potatoes, cut into 1/2 in cubes.
3. Prepare 1/3 cup of olive oil.
4. Prepare 1 1/2 tsp of salt.
5. Get 1 tsp of pepper.
6. Take 1 tbsp of paprika.
7. Prepare 2 tbsp of garlic powder.
8. You need 1 of TOPPING.
9. Take 2 cup of mexican blend cheese.
10. Use 1 cup of crumbled bacon.
11. Take 1 cup of diced green onion.

Instructions to make Potato and Chicken Casserole:

1. Preheat oven 400°.
2. In a large bowl, mix oil, salt, pepper, garlic powder and paprika..
3. Add the potatoes and chicken and stir to coat..
4. Add to greased pan and bake for 55-60 minutes, stirring about every 20 minutes..
5. While the chicken and potatoes are cooking, fry the bacon and crumble..
6. Once the chicken and potatoes are fully cooked, remove from oven and add cheese and bacon and green onions..
7. Bake for additional 5 minutes..
8. Serve and enjoy!.

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